Sustainability is the heart of the Loopster operation. How challenging has it been to maintain your eco principles? So far, we have donated over half a tonne of clothes, reducing those clothes emissions by 5.3 tonnes. Traid measures the environmental impact of the clothes we have donated to them. We are hoping work to develop a set of tools to measure how much we are reducing the environmental impact of the clothes that we are selling by extending their life. How has your eco strategy developed as you have grown? If the parent agrees, everything we reject is sent to the charity Traid, so that no item goes to waste. We are also reducing the amount of clothes sent to landfill. Extending the life of a child’s t-shirt by just nine months will significantly reduce its carbon and water footprints: to make one kilo of cotton -the equivalent of a pair of jeans – manufacturers use 10,000-20,000 litres of water and produce 23.2 kilos of CO2. We buy everything that is in good condition and sell it to parents at a quarter of High Street prices. Parents order a Loopy Clear Out Bag, fill it with their children’s’ outgrown clothes and we do the rest. Loopster is closing the loop between the use and reuse of kids’ clothes. What are your sustainable priorities for the business? As a super busy working mum, I didn’t have time to shop and selling second-hand for my son even though I knew it was more sustainable. When I became a mum, I felt uncomfortable constantly buying new clothes for my growing son. When I went undercover in Bangladesh to make a film about child labour making clothes for a major retailer, I learned first-hand about the human cost of fast fashion. I was previously an investigative filmmaker.
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Caramelized sweet potato rounded off the plate.Īs a sweet tooth, I said ‘Yes’ to dessert. I was starving after a two-hour flight and a 50-minute ride to reach the resort.įor starters, I ordered beet hummus, consisting of pickled beets, za’atar, extra virgin olive oil, and freshly baked homemade naan bread.Ī Spanish side dish called ‘Berenjena de Tamarindo’ is aubergine glazed with tamarind sour and sweet sauce, sesame oil and lemongrass, with edible flowers and leaves for presentation.įor my main course, I chose a beautifully slow-cooked lamb shank, which was juicy and tender and served with tepache gravy. The menu of Tama is infused with global and Middle Eastern cuisine, with some recipes inspired by Saudi Arabia’s unique flavors. The artwork features a statue called Najma, which represents a fictional astronaut visiting our planet to spread wisdom and knowledge. Near my table was an artwork of a woman in an indigo blue gown practicing yoga on top of a rock, created for Desert X 2020 by Lita Albuquerque, an American environmental artist. I chose indoors as the weather was a bit cold. The restaurant has both indoor and outdoor dining. The place brings you positivity to appreciate the present moment and where you are at. The restaurant’s name is inspired by Aramaic, one of the world’s first-known written languages, and translates as “here and now”. I was surrounded with panoramic astonishing views, not to mention the ‘Infinity Pool’ and its crystal-clear, beautiful blue water. Tama is located in the heart of AlUla’s enchanting landscapes. Tama at Habitas was among the most outstanding. From signature treatments utilizing local ingredients like rose, date oil and moringa oil, to sound therapy treatment, to a large deck for meditation and yoga practices, guests are invited to relax and rejuvenate at this tranquil oasis in the rugged desert.During my trip to AlUla in December, I had the chance to visit many luxurious hotel restaurants. Wellness: Another pillar of the Habitas ethos, wellness plays a big part at this hotel. Attentive, discreet, and warm, the level of service here is impeccable. Service: The international staff bring a wealth of experience and global flair to this remote desert setting. In addition, the hotel facilitates programs for guests such as canyon trekking, meditation, and a weekly outdoor cinema screening featuring regional cultural films and documentaries.Įco-Friendly: The Habitas brand is founded on a sustainability-driven ethos and this resort was built with the intention of blending into the environs with as minimal lasting impact as possible. Other facilities include a yoga deck, wellness and fitness centers, and a swimming pool. The restaurant, Tama, practices sustainable agricultural methods and brings eco-consciousness into its local dishes. Complimentary e-bikes are parked by each suite, inviting guests to explore the property and beyond. Each villa is sustainably-designed to embrace the natural surroundings and take advantage of the scenic canyon views. Scattered across a vawst swath of sand are 96 villas, each with well-appointed terraces, across three tiers: premium Celestial villas, Alcove villas, and Canyon villas. The property sits within the desert canyons of the Ashar Valley, surrounded by sandstone cliffs and palm groves. The Habitas Al Ula is an upscale adults-only hotel that brings luxury living to Al Ula in an eco-friendly manner. Sweden's Armand Duplantis sets new world pole vault record Olympic champion Duplantis improved his own record of 6.21m that he set in winning the world title outdoors in Oregon last year.Her indoor best is 5.01m from Stockholm in 2012, which was recently overtaken by American Jennifer Suhr with 5.02m (Suhr is the only other woman after Isinbaeva to break into the 5m zone, indoors or outdoors), while her outdoor best of 5.06m from Zurich in 2009 remains. Isinbaeva has broken records indoors and outdoors on an amazing 30 occasions. Her world record is for 5.06 metres and the Olympic record is 5.05 metres. For the women’s world record as well as the olympic record, both are currently held by Russia's Elena Isinbaeva. Bubka broke the world record 35 times (17 outdoor and 18 indoor). Despite that, Bubka remains the champion of the pole vault. Lavillenie cleared the Bubka benchmark in his first attempt. Bubka’s undisputed distance, which was roughly twice the height of a basketball hoop, stayed for a decade till it was broken by Frenchman Renaud Lavillenie with a 6.16m leap. The men's pole vault record, of 6.14 meters or 20 feet and 1.75 inches, was set by the legendary Ukrainian vaulter Sergey Bubka in 1994. In 2000, women were allowed to pole vault in Olympics. Largely a male-dominated event, the pole vault graduated from bamboo stick to fibreglass in 1950, that gave the sport more flexibility and strength. This has formed in a sport and is a part of all major athletic events.ĭescription: The sport became an Olympic event in 1896. When the pole recoils, this energy is unleashed. The kinetic energy that the vaulter picks up in is changed to potential energy of the pole when the vaulter bends it to 90 degrees. The original poles were stiff and made of bamboo, but over the time fiberglass and, now, carbon fiber came in that have changed the sport. Definition: The origin of this Olympic sport is unknown, but the first recorded pole vault competition happened at the Irish Tailteann Games, sometime in 1829 BC. It not only boasts the most expensive green fees in the city. On the opposite end of the spectrum, you have Shadow Creek. The most affordable option on this list is Coyote Springs Golf Club, with a low rate of $90 for 18-holes. If you are on a budget, I suggest planning your trip during the week and booking a late afternoon tee time. Many courses offer a reduced rate if you tee off at the end of the day. The names that have designed most of these layouts are golf course design royalty which is why they should be on your bucket list. If you plan on tackling these courses, you better be straight or know how to play from the sand. There are your top golf course picks for the City of Sin. Read more: The Best Golf Courses in Tucson Final Thoughts Today, you no longer need to stay there, but it is often recommended that you book in advance because it is a highly sought-after golf course. In the past, they made you be a guest at the Wynn Resort for you to play there, but that is no longer the case. Can You Play Golf at the Wynn without Staying There? You won’t struggle to play a good game of golf here. While Las Vegas golf courses tend to cost a bit more than other golf courses in other cities, no one can deny that the place has plenty of great courses to golf on. MGM offers two different hotel resorts that you could stay at in Las Vegas. Only a privileged few could golf at Shadow Creek at one time, but they have since made it so that guests at MGM can golf there. You must stay at MGM if you would like to access Shadow Creek. Do You Have to Stay At MGM for Shadow Creek? As I explained above, you have to stay at an MGM property to earn the right to book at a tee time at the course. Do You Have To Stay At MGM For Shadow Creek? Contrarily, a weekend trip can set you back anywhere between $1,550 and $1,860 for a round of golf and a two-night stay. If we tally the amounts, it will cost you $1,039 plus tax to play a round on weekdays. Conversely, on weekends expect to pay between $550 to $860 plus tax for two nights. That will set you back $139 per room, plus tax during weekdays. You cannot access the course without staying at an MGM property.Īfter briefly scanning, your cheapest option for a two-night stay is the MGM Park. However, you need to spend substantially more simply to get a tee time. The green fees for a round at Shadow Creek set you back a cool $1,000. How Much Does Shadow Creek Las Vegas Cost? We highlighted this fact in our guide to the 8 most expensive golf courses in the world. In addition, it has the highest green fees of any accessible course on earth. You cannot access the property unless you are in an MGM-organized vehicle. Of all the golf courses Las Vegas has to offer, Shadow Creek is the most exclusive of the lot. What Is The Most Exclusive Golf Course In Las Vegas? Besides Golf Digest, Golfweek features Shadow Creek as their top golf course to play in the Battle Born State. Which Is The Best Golf Course In Las Vegas?Īccording to Golf Digest’s 100 Greatest Golf Course Rankings, Shadow Creek is the best golf course in Las Vegas and the state of Nevada. The majority of these courses are private, with only three municipal establishments. That gives you a varied choice of layouts. 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Some examples of strengths you might mention include: How long is an interview at Olive Garden? An hour or more. What does a Busser do? Bussers are responsible for providing a clean and pleasant dining experience by clearing, sanitizing or resetting tables. They ensure that the restaurant is well stocked with necessary items such as silverware, plates, napkins, and cups of water glasses. Is busser easy job? It’s a very hard job on your body, running around, carrying heavy tubs or stacks of dishes. What skills do bussers need? Busser Skills and Qualifications Often you also must have to help out wherever it’s needed if they are short staffed: Running food, dishwashing, food prep etc. Excellent customer service and people skills.In-depth knowledge of food sanitation and safety policies. What’s another word for busser? Busser Synonyms – WordHippo Thesaurus. : a person who removes dirty dishes and resets tables in a restaurant : a restaurant worker who buses tables The classic service involves smoothly functioning teams of captains, waiters and bussers, who seem to know just how friendly to be without stepping over the line. How can I be a good busser? The best bussers are quiet and nonchalant while removing dishes from tables and taking them back to the kitchen to be washed. Only use your hands to clear a table while customers are there. This means that you shouldn’t be rolling out large trays, buckets, or dish racks while your customers are eating. Typically, bussers do not get tips, though they are allowed to accept them when offered. Some restaurants and caterers require servers to pool a percentage of their tips for the rest of the staff, such as the bussers and hosts. How much do you tip a busser? Percentage-Based Tip Outsħ0% for the server to keep, or $70. What does a Lead Busser Leader do? Bussers are responsible for providing a clean and pleasant dining experience by clearing, sanitizing, and resetting tables, and ensuring the dining room is well-stocked and tidy. The majority of bussers work at restaurants. Clearing plates, glassware and cutlery from tables.Cleaning and organizational proficiency.What skills should you emphasize for a busser position? Bussers generally have a high school diploma or equivalent.ġ. How do you describe Busser on a resume? Prepares dining room for guests by cleaning and clothing tables, setting decorations, service plates, and utensils. |